Looking for the best tapas route in Malaga? In Ronda 14 we take you to explore the most popular areas of the city, where tradition and modernity merge to offer you a gastronomic experience you won’t forget.
The historic center: tradition and modernity on every corner
The historic center of Malaga is undoubtedly one of the most popular areas for tapas. Here, you can walk along pedestrian streets such as the famous Calle Larios or Calle Granada, where you will find numerous bars and restaurants offering traditional tapas such as “pescaíto frito”, ajoblanco or eggplants with honey.
The Plaza de la Merced, located right in the center, is a lively meeting point where locals and tourists gather to enjoy the outdoor terraces. In addition to its gastronomic offer, the historic center is perfect for strolling and discovering emblematic monuments such as the cathedral, the Roman theater or the Alcazaba, making the area a perfect blend of culture and gastronomy.
Soho: urban art and tapas with style
Known as the neighborhood of the arts, Soho is one of the most avant-garde areas of Malaga. This bohemian neighborhood stands out for its colorful murals and urban art galleries, and is the ideal place for those looking for a more alternative dining experience. Here, bars and restaurants offer tapas with a modern twist, fusing flavors from different cuisines of the world.
It is an ideal place to try creative dishes, where tradition and innovation go hand in hand. In Soho, you will enjoy a relaxed and cosmopolitan atmosphere, perfect for those who want to get away from the most touristy places while still savoring the essence of Malaga.
La Malagueta and Pier One: tapas in front of the sea
If you feel like enjoying tapas overlooking the sea, the area of La Malagueta and Muelle Uno is the place to be. Here, you can not only stroll along the beach or admire the beauty of the port, but also taste delicious seafood dishes and fresh fish. Many of the beach bars in this area serve espetos de sardinas, one of the most typical dishes of Malaga, as well as fried anchovies and other delicacies from the sea.
Muelle Uno, in addition to its bars and restaurants, offers stores and cultural activities, which makes it a very complete destination to enjoy an afternoon or evening of tapas in front of the sea.
Pedregalejo and El Palo: the most authentic flavor of fishing neighborhoods
If you are looking for a more local and authentic atmosphere, Pedregalejo and El Palo are the best options. These former fishermen’s neighborhoods, located east of the center, have preserved their seafaring essence. Its narrow streets and whitewashed houses create a cozy atmosphere, perfect for enjoying tapas with your feet almost in the sand. E
n this area, the beach bars and restaurants serve traditional Malaga cuisine, with a wide variety of grilled fish and seafood. The tapas are generous and full of flavor, making Pedregalejo and El Palo an obligatory stop for those who want to enjoy the authentic Malaga flavor.
Nikkei cuisine in Malaga: a fusion that will surprise you
Malaga not only stands out for its offer of traditional tapas, but also for the presence of international gastronomic proposals that have found their place in the city. Among these, Nikkei cuisine stands out, a delicious fusion between Peruvian and Japanese gastronomy.
A clear example of this proposal is the Peruvian-Japanese fusion restaurant Ronda 14, located in the heart of downtown, on Luis de Velázquez street. After reaping success in Avilés and Madrid, Ronda 14 has arrived on the Costa del Sol to offer you a non-stop culinary experience, with uninterrupted opening hours that adapt to any time of the day.
On the menu, you can find dishes such as tiraditos, ceviches and causes limeñas, along with an excellent selection of rolls that make it one of the best sushi restaurants in Malaga. Nikkei cuisine is characterized by the fusion of refined and balanced flavors, combining Japanese techniques with typical ingredients of Peruvian cuisine and some Asturian touches.
The design of the space, the work of the Ballarín+Mendoza architectural studio, creates a cozy and modern atmosphere, ideal for enjoying lunch or dinner at any time of the year thanks to its lounge and large terrace.
Discover new culinary experiences in Malaga
Exploring Malaga through its tapas is a way to get to know the city and its different facets. From the traditional tapas of the historic center to the most innovative proposals of Soho, the city offers a gastronomic diversity that leaves no one indifferent.
If you are looking for a different experience, don’t miss Ronda 14 Málaga, a Peruvian-Japanese tapas bar and fusion restaurant that will surprise you with its Nikkei cuisine and its distinctive culinary approach. Here, the combination of Peruvian, Japanese and Asturian influences translates into dishes that delight the senses, turning each visit into a journey of unique flavors.