Ronda 14 Madrid celebrates its 10th anniversary
Discover Ronda 14 Madrid, the Nikkei restaurant that celebrates 10 years of Peruvian-Asturian fusion, a unique gastronomic experience!
We rescue the recipe for stuffed potatoes from the most traditional Asturian recipe book
Stuffed potatoes are one of those classics that make a mark, and in Ronda 14 we wanted to pay tribute to this traditional Asturian recipe, giving it a very personal touch, with the respect it deserves and the product as our flag.
Ronda 14 Malaga, among the best openings of 2024 according to the Macarfi Guide
Discover why Ronda 14 Malaga has been chosen among the best openings 2024 by Macarfi. Come and live this unique experience of gastronomic fusion!
The Nigiris of Ronda 14
Try Ronda 14’s unique nigiris, a Peruvian-Japanese fusion full of flavor and innovation, book now and enjoy an authentic Nikkei experience!
Discover our dried wagyu with tacu tacu of Asturian faba beans.
Discover the seco de wagyu with tacu tacu of Asturian faba bean at Ronda 14, a unique fusion of Peruvian-Japanese and Asturian flavors, make a reservation and enjoy it!
Discover our Nikkei tiradito
Discover the authentic Nikkei tiradito at Ronda 14: a unique fusion of Japan and Peru in every bite. Come and try it today.
Top 5 best Asturian dishes
Discover the 5 best Asturian dishes you can’t miss. From fabada to cachopo, try them in Ronda14!
Difference between traditional sushi vs. fusion sushi
All the differences between traditional sushi and fusion sushi in Ronda 14. Reserve your table and live a unique gastronomic experience!