At Ronda 14, sushi is not just a dish, it is an artistic expression that unites the best of Japanese and Peruvian culinary traditions.
Our sushi proposal focuses on three essential elements of Japanese gastronomy, reinterpreted with a touch of fusion that makes each bite a unique experience.
The gunkan
The gunkan, small portions of rice wrapped in nori seaweed and topped with fresh ingredients, is a perfect example of how simplicity can become sophistication.
Each piece is a balance of textures and flavors, from mild salmon to soft-shell crab, bringing an explosion of freshness in every bite.
The nigiri
Nigiri, a delicate slice of fish or seafood on seasoned rice, is another of our specialties. We use fish such as tuna or salmon, carefully selected to guarantee an authentic and refined experience.
The freshness of the ingredients, combined with the precise preparation technique, makes each nigiri at Ronda 14 a masterpiece.
Our rolls
Finally, our rolls, where ingredients are combined and rolled in nori seaweed, offer an explosion of flavors in every bite.
From spider crab to prawns, each roll is a fusion of the best of the sea with the special touch of our cuisine, which is inspired by both Japanese tradition and vibrant Peruvian gastronomy.
Come and visit us
At Ronda 14, sushi is more than a meal; it is a celebration of the cultural and culinary fusion that defines our identity.
Come and be surprised by our unique proposal, where each piece of sushi tells a story of tradition, innovation and passion for excellence.
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